Rain Fall Recipes

Easy Blender Eggnog

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Ingredients

The rain falls to the earth

Instructions

  1. In a medium saucepan, bring the heavy cream, sugar, and nutmeg just to a simme
  2. In a blender, blend the eggs on low speed for 1 minute. With the motor running, gradually add the hot cream mixture. Blend until frothy, about 30 seconds more. Add the brandy and blend to combine. Serve warm.

Recipe originally found at Real Simple